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Master Food Preserver TrainingEducation :: Workshop
Master Food Preserver Training
8:30 AM
Cornell Cooperative Extention
Anyone looking to learn safe food preservation techniques or strengthen their existing knowledge should take advantage of this 3-day training opportunity. Home Food Preservation experts, will guide you through hands-on demonstrations of all food preservation methods recommended by the US Department of Agriculture (USDA). No prior knowledge of food preservation is needed.

The Training Includes:
The scientific basis of food preservation
Experience in hot water bath and pressure canning
Gelled products and pickling
Freezing and drying
and more

This three-day workshop will be offered in the new WNY Food Incubator kitchen at CCE Niagara County. Pre- and post- testing as well as evening study are necessary. Program graduates earn a certificate of participation.

Tickets: $375.00 per person and includes
265-page handbook
Lunch each day
Food Samples (prepared during the workshop)

Tue - Thu, 8:30am-4:30pm

For more information or to register, call/email Amanda Henning at 716-433-8839 or app27@cornell.edu.
Age Group: All Ages
Venue: Cornell Cooperative Extention
Address: 4487 Lake Ave. Lockport, New York 14094
Phone: (716) 433-8839

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